Andrew Prior

View Original

Summer Series - French Patisseries

Season Two - Episode Twenty Five

This is the start of our summer series of Fabulously Delicious The French Food Podcast. Of the course of the next few weeks we are going to revisit some episodes from series one of Fabulously Delicious. But we will be focusing on the topic from those episodes and exploring some delicious food and fabulously drinks.

Today it’s French wine with Preston Mohr and Romain Teyteau. Preston an ambassador for wine and he chatted all things Burgundy wine and then we connect with Romain for a lesson on all things Nouveau Beaujolais a wine that’s celebrated every year with its own release date.

Fabulously Delicious The French Food Podcast is all about French cuisine and the people that make it, cook it, taste it, write about it, photograph it, and love it. We chat with Franco foodies here in France and around the world. 

See this content in the original post