Horseradish Cream
If you happen to have some fresh horseradish then why not try my horseradish cream which is a great sauce or dip.
Here is my recipe
Horseradish Cream
Ingredients
2 tablespoons of grated horseradish root
150 ml of fresh cream
100g of fromage frais
1 teaspoon of lemon juice
1 tablespoon of white wine vinegar
Salt and pepper to taste
Method
Peel the horseradish root and grate it finely.
Mix the cheese and fresh cream
Add the horseradish and mix to combine
Add the lemon juice, vinegar, salt and pepper, mix it all together and serve