One of my favorite recipes in French food where garlic is the main ingredient is Aioli or garlic mayonnaise. This dish from Provence is one that has been embraced around the world and is great as an accompaniment to a variety of dishes, topping a burger and one of my favorites, dribbled over a pizza, I know shock horror and totally not French but hey next time you order a pepperoni pizza try it. It’s delicious.

My recipe for Aioli is below