French Recipes, Podcast Episodes and France Travel Tips!

Crepes with Emma Duckworth
Andrew Prior Andrew Prior

Crepes with Emma Duckworth

This week's episode of Fabulously Delicious is all about the delicious sweet treat that some have for breakfast and some for lunch whilst others might have the savory option for lunch or dinner and some have both sweet and savory. Crepes are Emma Duckworth's love and with a French mother teaching her how whilst growing up and now Emma tells us all about them. 

Fabulously Delicious is all about French food and French cuisine the people that make it, cook it, taste it, write about it, photograph it, and love it. We chat with Franco foodies here in France and around the world. 

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Roquefort - Will Studd
Andrew Prior Andrew Prior

Roquefort - Will Studd

Will Studd is an Australian food icon and to start off season two of Fabulously Delicious we have a two-part episode with Will. Born in London, Will started his young career in delis in the UK before he ended up in a true entrepreneur spirit having a chain of them. He left this life to be in Australia and started an export business there. But it's his work on the acclaimed TV show Cheese Slices that many know of him through. Today in this episode we talk things French cheese from Comte to Camembert and then our topic to dive into today is Roquefort cheese a cheese that landed Will in court.

Fabulously Delicious is all about French food and French cuisine the people that make it, cook it, taste it, write about it, photograph it, and love it. We chat with Franco foodies here in France and around the world.

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Foodie Profile - Will Studd
Andrew Prior Andrew Prior

Foodie Profile - Will Studd

Will Studd is an Australian food icon and to start off season two of Fabulously Delicious we have the first of a two-part episode with Will.  Born in London, Will started his young career in delis in the UK before he ended up in a true entrepreneur spirit having a chain of them. He left this life to be in Australia and started an export business there. But it's his work on the acclaimed TV show Cheese Slices that many know of him through. Today in this episode we talk about his early career, moving to Australia in the '80s, and the TV show Cheese Slices. 

Fabulously Delicious is all about French food and French cuisine the people that make it, cook it, taste it, write about it, photograph it, and love it. We chat with Franco foodies here in France and around the world. 

Read More